Description
Based on an old fashioned traditional Red Leicester recipe with a modern twist.
Matured for about 6 months, Lincolnshire Red has a moist creamy texture with a delicate buttery flavour and a clean finish, that lingers on your palate.
Based on an old fashioned traditional Red Leicester recipe with a modern twist.
Matured for about 6 months, Lincolnshire Red has a moist creamy texture with a delicate buttery flavour and a clean finish, that lingers on your palate.
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